Alibasic, H.Soylu, A.Gul, E. E.Erdogan, H. I.2024-02-232024-02-2320130167-5273https://doi.org/10.1016/S0167-5273(13)70103-7https://hdl.handle.net/20.500.12452/12682[Abstract Not Availabe]eninfo:eu-repo/semantics/closedAccess[Keyword Not Available]ASSESSMENT OF COMPLIANCE TO THE SALT DIET IN HYPERTENSIVE PATIENTSConference Object163S41S41Q1WOS:000317946500103Q110.1016/S0167-5273(13)70103-7