Effect of Resveratrol Application on Lipid Peroxidation in Experimental Renal Ischemia-Reperfusion Injury in Rats

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dc.contributor.authorBaltaci, A. K.
dc.contributor.authorGokbudak, H.
dc.contributor.authorMogulkoc, R.
dc.contributor.authorAvunduk, M. C.
dc.contributor.authorMenevse, E.
dc.date.accessioned2024-02-23T14:49:00Z
dc.date.available2024-02-23T14:49:00Z
dc.date.issued2017
dc.departmentNEÜen_US
dc.description.abstract[Abstract Not Availabe]en_US
dc.identifier.endpage104en_US
dc.identifier.issn1748-1708
dc.identifier.issn1748-1716
dc.identifier.scopusqualityQ1en_US
dc.identifier.startpage104en_US
dc.identifier.urihttps://hdl.handle.net/20.500.12452/17943
dc.identifier.volume221en_US
dc.identifier.wosWOS:000408842000191en_US
dc.identifier.wosqualityQ1en_US
dc.indekslendigikaynakWeb of Scienceen_US
dc.language.isoenen_US
dc.publisherWileyen_US
dc.relation.ispartofActa Physiologicaen_US
dc.relation.publicationcategoryKonferans Öğesi - Uluslararası - Kurum Öğretim Elemanıen_US
dc.rightsinfo:eu-repo/semantics/closedAccessen_US
dc.subject[Keyword Not Available]en_US
dc.titleEffect of Resveratrol Application on Lipid Peroxidation in Experimental Renal Ischemia-Reperfusion Injury in Ratsen_US
dc.typeConference Objecten_US

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