Addition of antibacterial agent effect on color stability of composites after immersion of different beverages

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dc.contributor.authorTuncdemir, Makbule T.
dc.contributor.authorGulbahce, Nilgun
dc.date.accessioned2024-02-23T14:24:22Z
dc.date.available2024-02-23T14:24:22Z
dc.date.issued2019
dc.departmentNEÜen_US
dc.description.abstractObjective The aim of this study was to evaluate the effect of the addition of antibacterial agents to composites on color changes after immersion of these composites in different beverages. Materials and Methods Composite resins containing antibacterial agents (bioactive glass [BAG] and nano-zinc silicium [NZS]) and a control group (no agent) were produced. The treatment groups were as follows: control, BAG, NZS, and BAG + NZS. Forty-eight disc-shaped specimens (8 mm in diameter and 2-mm thick) were prepared, with 12 specimens in each group. Color measurements were measured before and after immersion of the specimens in staining solutions (tea, coffee, and water) for 1, 7, and 30 days. The color measurements were repeated, and changes were calculated using the CIEDE2000 (Delta E-00) formula. Results Color differences were analyzed using a two-way analysis of variance and Tukey's tests. Significant differences were observed among the composite groups and solutions after all days in all the groups (P < .05). Conclusions The addition of the antibacterial agents did not reduce color changes. Color changes of the specimens immersed in coffee were greater than those of the specimens immersed in the other beverages, with the highest color change observed in the BAG groups. Clinical Significance The results provide information on the color stability of composite resins containing BAG and NZS and the staining potential of drinks commonly consumed in daily life. In terms of esthetic dentistry, BAG and NZS containing composites should be used in the posterior region, where there is a high risk of caries due to coloration.en_US
dc.identifier.doi10.1111/jerd.12513
dc.identifier.endpage513en_US
dc.identifier.issn1496-4155
dc.identifier.issn1708-8240
dc.identifier.issue5en_US
dc.identifier.pmid31318131en_US
dc.identifier.scopus2-s2.0-85069681065en_US
dc.identifier.scopusqualityQ1en_US
dc.identifier.startpage508en_US
dc.identifier.urihttps://doi.org/10.1111/jerd.12513
dc.identifier.urihttps://hdl.handle.net/20.500.12452/13930
dc.identifier.volume31en_US
dc.identifier.wosWOS:000476407400001en_US
dc.identifier.wosqualityQ2en_US
dc.indekslendigikaynakWeb of Scienceen_US
dc.indekslendigikaynakScopusen_US
dc.indekslendigikaynakPubMeden_US
dc.language.isoenen_US
dc.publisherWileyen_US
dc.relation.ispartofJournal Of Esthetic And Restorative Dentistryen_US
dc.relation.publicationcategoryMakale - Uluslararası Hakemli Dergi - Kurum Öğretim Elemanıen_US
dc.rightsinfo:eu-repo/semantics/closedAccessen_US
dc.subjectBioactive Glassen_US
dc.subjectColor Stabilityen_US
dc.subjectEsthetic Dentistryen_US
dc.subjectNano-Zinc Siliciumen_US
dc.subjectResin Compositeen_US
dc.titleAddition of antibacterial agent effect on color stability of composites after immersion of different beveragesen_US
dc.typeArticleen_US

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