Relationship between smoking and total antioxidant status, total oxidant status, oxidative stress index, vit C, vit E

Basit Öğe Kaydı
dc.contributor.authorKarademirci, Merve
dc.contributor.authorKutlu, Ruhusen
dc.contributor.authorKilinc, Ibrahim
dc.date.accessioned2024-02-23T14:24:04Z
dc.date.available2024-02-23T14:24:04Z
dc.date.issued2018
dc.departmentNEÜen_US
dc.description.abstractBackgroundTobacco smoking contains many toxic, carcinogenic and mutagenic chemicals, as well as stable and unstable free radicals. In this study, we aimed to assess the vitamin E, vitamin C and total antioxidant status (TAS), total oxidant status (TOS), oxidative stress index (OSI) in smoking and non-smoking men. Materials and MethodsThis case-control analytical study was conducted on 78 smoking and 82 non-smoking men. Fagerstrom nicotine-dependence test was used to assess the participants' addiction status. Low-density lipoprotein-c, high-density lipoprotein-c, total cholesterol, triglyceride, fasting blood glucose, vitamin E, vitamin C, TAS and TOS levels were determined. ResultsThe mean age of 160 men who participated in our study was 33.010.6 years. The comparison of smoker and non-smoker groups was made in terms of the parameters of TAS, TOS, OSI, vitamin C and vitamin E; it was seen that TAS (P=.003), vitamin C (P<.001) and vitamin E (P<.001) values in non-smokers' group were found significantly higher than smokers. In non-smokers, vitamin C level was 4.3 times more than the smokers. In non-smokers, vitamin E level was 6.9 times more than the smokers. The values of TOS (P<.001) and OSI (P<.001) in smokers were significantly higher than the control group. ConclusionsThe parameters of TAS, vitamin C and vitamin E were significantly higher in the non-smoker group than in the smoker group. The levels of TOS and OSI were higher in the smoker group. It is known that cigarette smoking leads to various diseases because of the free radicals it contains.en_US
dc.description.sponsorshipNecmettin Erbakan University Scientific Research Coordination Centeren_US
dc.description.sponsorshipThe Necmettin Erbakan University Scientific Research Coordination Centeren_US
dc.identifier.doi10.1111/crj.12757
dc.identifier.endpage2012en_US
dc.identifier.issn1752-6981
dc.identifier.issn1752-699X
dc.identifier.issue6en_US
dc.identifier.pmid29247592en_US
dc.identifier.scopus2-s2.0-85049688823en_US
dc.identifier.scopusqualityQ3en_US
dc.identifier.startpage2006en_US
dc.identifier.urihttps://doi.org/10.1111/crj.12757
dc.identifier.urihttps://hdl.handle.net/20.500.12452/13804
dc.identifier.volume12en_US
dc.identifier.wosWOS:000437844500002en_US
dc.identifier.wosqualityQ4en_US
dc.indekslendigikaynakWeb of Scienceen_US
dc.indekslendigikaynakScopusen_US
dc.indekslendigikaynakPubMeden_US
dc.language.isoenen_US
dc.publisherWileyen_US
dc.relation.ispartofClinical Respiratory Journalen_US
dc.relation.publicationcategoryMakale - Uluslararası Hakemli Dergi - Kurum Öğretim Elemanıen_US
dc.rightsinfo:eu-repo/semantics/closedAccessen_US
dc.subjectSmokingen_US
dc.subjectTotal Antioxidant Statusen_US
dc.subjectTotal Oxidant Statusen_US
dc.subjectVitamin Een_US
dc.subjectVitamin Cen_US
dc.titleRelationship between smoking and total antioxidant status, total oxidant status, oxidative stress index, vit C, vit Een_US
dc.typeArticleen_US

Dosyalar

Koleksiyon

WoS İndeksli Yayınlar Koleksiyonu
PubMed İndeksli Yayın Koleksiyonu
Scopus İndeksli Yayınlar Koleksiyonu