THE EFFECT OF WHEAT GERM ON THE TOTAL OXIDATIVE STRESS DROSOPHILA MELANOGASTER

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dc.contributor.authorGunes, Eda
dc.contributor.authorKunt, Fatma
dc.date.accessioned2024-02-23T14:48:48Z
dc.date.available2024-02-23T14:48:48Z
dc.date.issued2016
dc.departmentNEÜen_US
dc.description.abstractWheat germ is rich in polyunsaturated fats and affected the storage qualities of flour. Diet content is important for the oxidant-antioxidant system because insufficient or excessive nutrition can cause health problems in human diet. This study was investigated the effects of a wheat germ flour diet on total oxidation and antioxidant levels and the relationship between them in Drosophila melanogaster Meigen (Diptera: Drosophilidae) adults. D. melanogaster (W1118) larvae were fed with wheat germ flour (1-5%) until the adult stage. Total oxidant stress (TOS), total antioxidant capacity (TAS) and oxidative stress index (OSI) were determined in adult individuals, and obtained data were compared with SPSS. 17 (p< 0,05). It's stressed that a good amount of increase will occur in the activity of TOS (13,55 mu mol/L) which the insects fed by the highest concentration (5%) compared to controls. It is detected that adding wheat germ to nutritional compounds in low concentrations reduces the level of oxidation whereas the consumption of large amounts increases the level of oxidation. The usability of wheat germ was investigated as a source of dietary supplement and determined that wheat germ will be used easily at level of 1% in non-target organisms by paying attention to usage doses and storage conditions.en_US
dc.identifier.endpage534en_US
dc.identifier.issn2224-4980
dc.identifier.issue4en_US
dc.identifier.startpage531en_US
dc.identifier.urihttps://hdl.handle.net/20.500.12452/17844
dc.identifier.volume6en_US
dc.identifier.wosWOS:000417182100014en_US
dc.indekslendigikaynakWeb of Scienceen_US
dc.language.isoenen_US
dc.publisherHealth & Environment Assocen_US
dc.relation.ispartofInternational Journal Of Ecosystems And Ecology Science-Ijeesen_US
dc.relation.publicationcategoryMakale - Uluslararası Hakemli Dergi - Kurum Öğretim Elemanıen_US
dc.rightsinfo:eu-repo/semantics/closedAccessen_US
dc.subjectWheat Germ Flouren_US
dc.subjectDrosophila Melanogasteren_US
dc.subjectNutritionen_US
dc.subjectOxidative Stressen_US
dc.titleTHE EFFECT OF WHEAT GERM ON THE TOTAL OXIDATIVE STRESS DROSOPHILA MELANOGASTERen_US
dc.typeArticleen_US

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