Gut microbiota modulation by dietary fiber on human health: Processes and mechanisms

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dc.contributor.authorZhang, Xiaowei
dc.contributor.authorFeng, Tao
dc.contributor.authorTuncil, Yunus Emre
dc.date.accessioned2024-02-23T14:34:58Z
dc.date.available2024-02-23T14:34:58Z
dc.date.issued2023
dc.departmentNEÜen_US
dc.description.abstract[Abstract Not Availabe]en_US
dc.description.sponsorshipNational Natural Science Foundation of China [32001682]en_US
dc.description.sponsorshipFunding This study was financially supported by the National Natural Science Foundation of China (32001682).en_US
dc.identifier.doi10.3389/fmicb.2023.1160746
dc.identifier.issn1664-302X
dc.identifier.pmid36910238en_US
dc.identifier.scopus2-s2.0-85149818556en_US
dc.identifier.urihttps://doi.org/10.3389/fmicb.2023.1160746
dc.identifier.urihttps://hdl.handle.net/20.500.12452/15835
dc.identifier.volume14en_US
dc.identifier.wosWOS:000946003400001en_US
dc.indekslendigikaynakWeb of Scienceen_US
dc.indekslendigikaynakScopusen_US
dc.indekslendigikaynakPubMeden_US
dc.language.isoenen_US
dc.publisherFrontiers Media Saen_US
dc.relation.ispartofFrontiers In Microbiologyen_US
dc.relation.publicationcategoryDiğeren_US
dc.rightsinfo:eu-repo/semantics/openAccessen_US
dc.subjectGut Microbiotaen_US
dc.subjectDietary Fiberen_US
dc.subjectBioactive Compoundsen_US
dc.subjectAnti-Obesityen_US
dc.subjectShort-Chain Fatty Acids (Scfa)en_US
dc.subjectStructural Featureen_US
dc.subjectGut Healthen_US
dc.titleGut microbiota modulation by dietary fiber on human health: Processes and mechanismsen_US
dc.typeEditorial Materialen_US

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