Physical, mechanical, and thermal properties of gelatine-based edible film made using kefir: Monitoring Aspergillus flavus and A. parasiticus growth on the film surface için istatistikler
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Physical, mechanical, and thermal properties of gelatine-based edible film made using kefir: Monitoring Aspergillus flavus and A. parasiticus growth on the film surface | 0 |
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